Please call 270-683-6265 ext. 106 to place an order.
Salads & Soup
Soup of the Day – 3 cup – 6 Bowl
Bourbon Apple – 11
Local leaf lettuce, toasted walnuts, dried cranberries, gorgonzola, bourbon-sésame vinaigrette.
Club Salad – 9
Local leaf lettuce, cherry tomatoes, pickled onions, cucumber, croutons, champagne vinaigrette.
Chicken Salad & Fruit – 11
Rosemary-lemon chicken salad over fresh fruit and lettuce.
Caesar – 10
Local lettuce, croutons, Caesar dressing, aged parmesan.
Add Grilled or Crispy Chicken ($6), Grilled Salmon ($10), Grilled Shrimp ($9).
Served with fries, coleslaw, or fruit.
Half Sandwich & Soup – 9
Bowl of soup of the day with half hot ham and cheese, turkey and cheese, or grilled cheese on brioche.
Green Tomato Club – 10
Fried green tomato, local smoked ham, turkey, applewood bacon, aged white cheddar, lettuce, and sriracha aioli, on fresh focaccia.
Club Burger – 11
Fresh Brioche bun, Blackhawk Farm’s 7 oz burger, aged white cheddar, tomato, local lettuce, aioli, and pickled onions.
Hot Ham or Turkey on Croissant – 10
Smoked ham or turkey on croissant with aged white cheddar, aioli, lettuce, tomato, and pickled onion.
Italian Hero – 9
Fresh baguette with ham, salami, pepperoni, banana peppers, pesto, mozzarella, parmesan, onions, herbs, and marinara baked in the oven.
Crab Cake BLT – 14
Pan-fried crab cake on fresh brioche bun with remoulade, local lettuce, tomato, and applewood bacon.
Gorgonzola Roast Beef Melt – 11
Thinly shaved roast beef, caramelized onions, aioli, and gorgonzola cheese baked in the oven.
Bacon Tomato Grilled Cheese – 9
Applewood bacon, tomatoes, fresh brioche, aioli, American and white cheddar cheese.
Chicken Salad Croissant – 11
Fresh Niko’s Bakery & Cafe croissant with house-made chicken salad, local lettuce, and tomato.
Flatbread & Pizzas
Smoked Salmon Flatbread – 15
Dijon cream, capers, goat cheese, house-smoked salmon, pickled onions, and dill.
Chicken Caesar – 12
Grilled chicken on fresh grilled flatbread with lettuce, Caesar dressing, and parmesan.
Blackened Shrimp – 15
Grilled flatbread, blackened shrimp, cherry tomatoes, pickled onions, Sriracha aioli, greens and feta cheese.
Margherita – 11
Marinara, sliced tomatoes, mozzarella, and balsamic glaze.
Meatza Pizza – 13
Pepperoni, bacon, Italian sausage, ham, mozzarella, parmesan, and marinara.
BYO – 8
Red or white sauce, mozzarella, white cheddar, goat cheese, parmesan, pepperoni, bacon, sausage, ham, grilled chicken, shrimp, pickled onions, bell peppers, mushrooms, tomatoes. $.75 for each additional topping.
Consuming raw or undercooked food may cause an increase in food borne illness.
Selection of desserts from Niko’s Bakery & Cafe.