A crispy tortilla shell filled with shredded lettuce, seasoned ground beef, Colby jack cheese, sour cream, guacamole and pico de gallo. Served with a side of chipotle ranch dressing. $10
Au Poivre Burger
An eight-ounce burger, encrusted with black peppercorns, then grilled over an open flame. Topped with caramelized onions, sautéed mushrooms, balsamic mayonnaise and provolone cheese on a toasted Kaiser bun.
This hero style sandwich consists of Genoa salami, shaved ham, provolone cheese and an olive salad that makes this sandwich unique. Served warm on a Ciabatta hoagie. $9
Bluegrass Pork Burger
A half-pound of ground pork charbroiled then glazed with a Bulleit bourbon sauce, topped with cheddar cheese and onion straws on a toasted Brioche bun with your choice of side item. $9
Turkey and Asparagus Melt
Oven roasted turkey breast, grilled asparagus spears, shaved red onions and melted provolone on a Ciabatta hoagie with your choice of side item. $10